U.S. Lifts Tariffs on Scotch Whisky, but American Distillers Remain on the Rocks
The announcement signals a possible deescalation in the transatlantic trade war and raises hopes for a U.S.-U.K. trade agreement.
The announcement signals a possible deescalation in the transatlantic trade war and raises hopes for a U.S.-U.K. trade agreement.
One complainer managed to shut down a popular local business.
Biden's new trade representative should outline a plan to remove the economically nonsensical and politically pointless tariffs on European steel and aluminum in order to deescalate this costly conflict.
Hawaii's 10-cent booze tax draws ire of brewers, while Alabama moves toward legalizing alcohol delivery.
Now officials in Chicago and New York are reconsidering their rules.
Thanks to coverage at Reason and pushback from the industry, the federal government voided $14,000 fees on do-gooder craft distillers just in time for the new year.
Distilleries just learned that to cap off a brutal year, the FDA is charging them a fee normally reserved for drug manufacturing facilities.
And it isn't alone. Pennsylvania has banned indoor dining through the end of the year, but dozens of businesses are banding together to defy the mandate.
The story of why pain relievers took root in Appalachia begins decades before the introduction of OxyContin.
Reason's writers and editors share their suggestions for what you should be buying your friends and family this year.
Using police to forcefully shut down Mac's Public House is a violation of liberty and a waste of resources.
Instead of deregulating like other cities, Fresno is trying to drive small alcohol vendors out of its market
The E.U. is considering levying $4 billion in new tariffs on American goods, with alcohol likely to be one of the targets.
Experts are blasting proposed federal guidelines that call for men to consume no more than one alcoholic beverage per day.
Drinking outside would be OK if the government considered you an adult.
In the face of the greatest challenge in generations, America's chefs, bartenders, and restaurant owners are reinventing their food, their businesses, and themselves.
The New York governor requires bars to sell "substantive" offerings if they'd like to stay open.
Sweet Reason Beverage Co.'s marketing of the CBD content is so low-key as to make the chemical feel almost incidental.
Too bad. Deregulation could (and should) be here to stay.
Allowing cocktails-to-go and outdoor drinking can help bartenders and restaurant staff survive the COVID-19 shutdowns.
Ontario has added new protections for agricultural workers and relaxed restaurant regulations.
Rising rates of new cases and hospitalizations have seen both states' governors reverse course on reopening businesses.
If there's a silver lining for the bars and restaurants that have been hit by the COVID-19 lockdowns, it's the widespread loosening of liquor laws.
Absurd enforcement of liquor regulations harms public health efforts.
The WHO arguably failed at its most basic mission of stopping the spread of a global pandemic, but it's still willing to hector people about their drinking habits.
Border counties are now prohibited from selling to anyone without proof of residency.
What happens to bars in a world where bars as we've always known them are forbidden?
For all the good prohibition might do to reduce domestic violence, it won't actually solve that problem and it will certainly cause others.
The state has shut down all liquor stores, leading customers to crowd into retailers across the border.
Rules designed to keep alcohol safe for children are slowing down production of a product that’s in short supply.
Takeout and delivery orders are the only thing keeping the state's 115 craft breweries afloat during the coronavirus outbreak.
Make this incredible service to America permanently legal.
American whisky and wine drinkers are being punished for trying to amicably trade what they have for what they want.
Coronavirus misinformation is spreading faster than the disease itself.
Whisky has become collateral damage in a long-running spat between the U.S. and the E.U. over subsidies to airplane manufacturers.
If cities will accommodate huge numbers of visitors, why not extend the courtesy to locals?
Plus: China takes campus free speech issues to a new level, Bloomberg wants to take away your vape, and more...
A 100 percent tariff on European wines could all but wipe out the industry.
While the issue is far from settled, a decline in Canadian beer sales and a drop in binge drinking among college students reinforce the case for a substitution effect.
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