Will Washington State Become a Friendlier Place for Small Food Entrepreneurs?
Seattle is taking steps in the right direction, but the state legislature is dragging its feet.
Food
Why Are Members of Congress Trying To Ban the Importation of Kangaroo Meat?
Congress should rue the day it hopped on the kangaroo-meat ban.
The FDA Stole Your Bucatini
Instead of blocking food imports during a pandemic in which supply chains are strained, the FDA should allow consumers to choose food that will fill them up.
Local Health Departments Have To Start Learning From Local Farmers and Markets
A promising new law will give agricultural communities in Massachusetts more say in local public-health rules that apply to them and impact their property and livelihoods.
New York City's Outdoor Dining Doom
Preserving the country's greatest restaurant scene in the midst of a pandemic feels like an afterthought.
The Food Industry Is Pressuring Biden To Dump Trump's Awful Tariffs
Biden should repeal Trump's food taxes immediately.
Europe Considers Orwellian Proposal To Protect Its Dairy Industry From Vegan Competitors
Consumers aren't confused about where plant milks come from. Quite the opposite, in fact.
Preserve Your Sanity by Preserving Food
Canning is a hedge against uncertainty, an education in self-reliance, and a pocket of calm amid tumult.
Some Local Governments Are Still Punishing People for Having a Few Chickens
A Pennsylvania couple is fighting an inane local ban on raising a handful of ducks and chickens in their backyard.
Closing Bars and Restaurants Didn't Stop People From Gathering
Now officials in Chicago and New York are reconsidering their rules.
The Uproar Over New Federal Dietary Guidelines Is a Lot of Hot Air
Refusing to recommend policy based on bad science isn't unscientific.
The U.K. Uses COVID-19 to Justify More Nanny State Junk Food Crackdowns
Bans on ads, displays, refills, and buy-one-get-one-free offers
Local Governments Play Scrooge To Stop People from Helping the Needy
Do you have a license for that refrigerator stocked with free food?
What a Frozen Cherry Pie Says About FDA Regulatory Foot-Dragging
It took 15 years for the agency to decide that consumers didn’t actually need to be protected from the threat of substandard fruit desserts.
The Ultimate 2020 Libertarian Gift Guide
Reason's writers and editors share their suggestions for what you should be buying your friends and family this year.
Food Truck Operators Are Still Fighting an Uphill Battle Against Protectionism
Brick-and-mortar restaurants around the country still want lawmakers to make life harder for food trucks.
Joe Biden Should Think Twice About Cracking Down on Meat-Processing Plants
Requiring meatpackers to pandemic-proof their facilities will have unintended consequences.
Maryland County Piles New Regulations on Struggling Restaurants
Regulations meant to curb childhood obesity will be more effective at hampering restaurants.
Red State COVID vs. Blue State COVID
As the coronavirus reshapes daily life, two Reason editors crisscross the country and describe what they’ve seen.
Fresno Officials Vote To Restrict, Redistribute Booze Licenses
Instead of deregulating like other cities, Fresno is trying to drive small alcohol vendors out of its market
Food Issues That Should've Been Front and Center in the 2020 Presidential Election
Food industry workers and wonks make their case for agricultural and food industry reforms.
Meat Bills Are on the Menu in Congress
America's meat supply has been hammered by COVID-19 outbreaks at many of the nation's largest meat processing plants, but Congress can solve this by reducing onerous regulations.
Berkeley Bans So-Called Junk Food from Checkout Aisles
These kinds of interventions don't work, but they do force retailers to waste money.
Trump Takes Credit for Food Aid in Letter to Needy Families. Sound Familiar?
The president has been criticized for politicizing aid as the election draws closer.
Brooklyn Eatery Sues New York State and Gov. Cuomo Over Looming 'Food Curfew'
Limiting the hours during which food can be served is arbitrary, unscientific, and could cause overcrowding, the plaintiffs argue.
The California Law That's Supposed To Help Home-Based Cooks Isn't Working
Only one county in the entire state has opted into A.B. 626
'Limited, Arbitrary, and Unsystematic:' Flawed Federal Dietary Report Targets Alcohol
Experts are blasting proposed federal guidelines that call for men to consume no more than one alcoholic beverage per day.
Judge Rules Vegan 'Butter' Can Be Labeled as 'Vegan Butter'
American shoppers aren't idiots.
China Announces Authoritarian Campaign To Combat Food Waste
Despite the campaign's supposed focus, it appears to be a response to food shortages.
Anti-Tech Warriors Are Coming for Your Food Delivery Apps
Plus: Good news on COVID-19 immunity, court nixes California ammunition ban, and more...
Letting Restaurants Sell To-Go Drinks but Only With a Food Order Is a Good Idea Wrapped in a Dumb One
Where are calorie-counting scolds when you need them?
After Brexit, British Eaters Buried in Red Tape
Prime Minister Boris Johnson embraces the nanny state after recovering from COVID-19.
He Wanted To Make Some Money for School Clothes by Selling Mexican Street Corn. The Government Says He Owes $1,415 in Permit Fees.
"I just wanted to help out my community and family," said Miguel Lozano.
Congress Considers Dueling Meat Bills To Meet Demand and Foster Food Resiliency
Three bills are on the table, but only one of them promises to unshackle small and independent ranchers.
Coronavirus Cuisine
In the face of the greatest challenge in generations, America's chefs, bartenders, and restaurant owners are reinventing their food, their businesses, and themselves.
Judge's Ruling Means Foie Gras Is Back in California
California residents can now legally buy foie gras online from out-of-state suppliers
Andrew Cuomo to Chicken Wings: You're Not Real Food
The New York governor requires bars to sell "substantive" offerings if they'd like to stay open.
FDA Announces Blueprint for 'New Era of Smarter Food Safety'
Past attempts to reduce foodborne illnesses haven't worked. Will a focus on technology make this effort any different?
