It's Possible To Cut Cropland Use in Half and Produce the Same Amount of Food, Says New Study
Restoring up to 2.2 million square miles to nature
Food and Agriculture Organization
Food and Agriculture Organization
Iowa's Small Farms Are a Treasure. Why Won't Regulators Leave Them Alone?
"It seemed like every time we had a conversation with our county we had to spend thousands of more dollars to stay in compliance with their regulations."
Gary Taubes on How Big Government Made Us Fat
The attack on fatty foods, in favor of carbohydrates, contributed to rising rates of obesity and diabetes.
The U.S. Cattlemen's Association Has a Beef with Lab-Grown Meat
"Meat is meat, not a science project."
Malthusians Wrong Again: World Cereal Production Hits All-Time High
World grain production grew by 3 percent this year, while world population rose just 1.2 percent.
Glyphosate Not a Cancer Risk, Concludes FAO and WHO Expert Panel
Roundup "unlikely to pose a carcinogenic risk to humans"