Salt Is Not the Killer the Government Says It Is

The Centers for Disease Control and Prevention recommend…
…that everyone age 2 and up should consume less than 2,300 milligrams (mg) of sodium each day. Some groups of people should further limit sodium intake to 1,500 mg per day, including:
- Adults age 51 or older.
- All African Americans.
- Anyone who has high blood pressure, diabetes, or chronic kidney disease.
As it happens, 2,300 milligrams of sodium comes to just over the amount found in a teaspoon-full of salt (sodium chloride) per day.
A new study in JAMA Internal Medicine is adding to the evidence the CDC's sodium advice is basically a superstition, that is to say, a belief or practice resulting from ignorance, fear of the unknown, trust in magic or chance, or a false conception of causation. In this case, the CDC and lots of physicians are buying into what has turned out to be a false conception of causation.
The new study followed 2642 older adults (age range, 71-80 years) participating in a community-based, prospective cohort study for ten years. The researchers analyzed the sodium intake of participants looking at three groups: those who consumed less than 1,500 milligrams per day; other who ate 1,500 milligrams to 2,300 milligrams per day; and those pigged out on more than 2,300 milligrams per day. What did they find?
In older adults, food frequency questionnaire–assessed sodium intake was not associated with 10-year mortality, incident CVD [cardiovascular disease], or incident HF [heart failure], and consuming greater than 2300 mg/d of sodium was associated with nonsignificantly higher mortality in adjusted models.
Cardiology Today noted:
At 10 years, mortality rates were lower in those with sodium intake 1,500 mg/day to 2,300 mg/day (30.7%) compared with those with sodium intake less than 1,500 mg/day (33.8%) and those receiving more than 2,300 mg/day of sodium (35.2%), but the difference was not statistically significant, according to the researchers.
This new report bolsters the findings in a New England Journal of Medicine study from last August that found that people who consume less 1,500 milligrams of sodium (about 3/4ths of a teaspoon of salt) are more likely to die than people who eat between 3,000 to 6,000 milligrams of sodium per day (1.5 and 3 teaspoons of salt).
To be sure, some people are more sensitive to sodium, but that is no reason for all of us to endure bland foods.
Disclosure: My blood pressure was 105/80 when my physician checked it most recently.
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Tell that to the salt vampire.
Is this news? Seems to me we've known this for a long time.
The two studies are new to me but yeah this is otherwise old news.
Eggs are okay, too.
And COFFEE!
Shellfish? Fats? Chocolate? Your mom?
Is shellfish okay now? I thought everyone was allergic now.
check your mollusk privilege, Pro L.
Is this news? Seems to me we've known this for a long time.
Gotta keep reading them. Without context, you'll never know when the phrase 'more likely to die' switches from probabilistic inference to declaration.
Lot's wife is PISSED
Are they implying there's some sort of physiological difference between African Americans and other races? African Americans have an inferior ability to deal with 2.3 grams of salt per day than other races, but especially white people, can? OMFG RACIST! (Right?)
Totally.
"People who consume less 1,500 milligrams of sodium (about 3/4ths of a teaspoon of salt) are more likely to die"
Nah, they just want to kill them off.
I think there is some evidence for something along those lines. If I recall correctly, there are some blood pressure drugs that are more effective for blacks than whites.
And blacks are more likely to suffer from hypertension and heart problems. So from the public health perspective it is the one-size-fits-all type answer.
Of course just as with the general population, only some black people are salt sensitive like that.
Salt isn't the mind-killer, fear is. I'm surprised that's not a required disclosure in food labeling.
Don't try your powers on me. Try looking into that place where you dare not look, you'll find your disclosure there staring back at you.
Flans within flans within flans.
Dr. Melik: This morning for breakfast he requested something called "wheat germ, organic honey and tiger's milk."
Dr. Aragon: [chuckling] Oh, yes. Those are the charmed substances that some years ago were thought to contain life-preserving properties.
Dr. Melik: You mean there was no deep fat? No steak or cream pies or... hot fudge?
Dr. Aragon: Those were thought to be unhealthy... precisely the opposite of what we now know to be true.
Dr. Melik: Incredible.
Sleeper?
Gold star for Pro L!
That and Bananas seem increasingly relevant these days.
And another government-pushed "health" initiative falls by the wayside. Totally unsurprising considering the other ones that have fallen as well. Who could have guessed that the government would be just as incompetent at health as it is at everything else? Who, I ask?
What do I add to your wounds now, if not salt? HFCS?
Lemon juice.
Citrine vs. saline.
Wait, if consuming less than 1,500 mg makes you more likely to die, and African Americans should limit themselves to less than 1,500 mg, does it mean CDC wants black people to die?
What part of 'bad blood' do you not understand?
Your daily dose of douchebaggery:
When Missoula's sign code was established, we had decades of tasteful, successful signs that made our city look good. Why are we sliding into total mediocrity? Why are we willing to have more and more eye pollution at street level pushed into our faces along Brooks from Kohls into downtown?
I'm sure Gayl's next thought was why businesses aren't hiring.
How can you drink tequila without salt? Under these recommendations, I'd be limited to about 10 shots per day.
Drink it upside-down, with scantily clad barmaids pouring it down your throat.
How can you drink tequila without salt?
In my case, with great pleasure.
And occasional celebratory gunfire.
You buy tequila that doesn't suck and you sip it with great reverence.
The relationship to high blood pressure is bullshit, at least in certain cases. Me, for instance.
I have high blood pressure. I also suffer from hyponatremia, low blood sodium. I get migraines if my sodium goes too low -- a half teaspoon to a teaspoon (gasp!) of salt cures them.
This craptastic one-size-fits-all approach to essential nutrients is criminal in effect, if not in intent or in law. And I'm not convinced it's not criminal in intent.
Look, there's one simple rule to follow: eat in moderation. If you feel like you're eating too much or too little of something... you probably are.
I just went to a conversion site and it tells me that 2.3 grams is .46 tsp. Am I doing something wrong?
OBTW, with my dirty martinis, blue cheese and marmite ALONE, I'm over the limit. Add in my salt shaker, and I should have been dead a long time ago.
L: That is the portion of 1.2 teaspoon of salt (NaCl) that is sodium.
thanks
Lets roll with it dude.
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