Giraffe Meat, Other Delicacies on Menu For Average Residents of Ancient Pompeii
Eat like a Roman
Giraffe was on the menu in Pompeii's standard restaurants, says a new research into a non-elite section of the ancient Roman city buried by Mount Vesuvius' eruption in 79 A.D.
The study, which will be presented on Jan. 4 at the Archaeological Institute of America and American Philological Association Joint Annual Meeting in Chicago, draws on a multi-year excavation in a forgotten area inside one of the busiest gates of Pompeii, the Porta Stabia.
