Last week California health regulators ordered the makers of Sriracha hot sauce to suspend operations for 30 days. The 30-day hold comes despite the fact the product has been on the market for more than three decades and that "no recall has been ordered and no pathogenic bacteria have been found[.]" So what's the issue? The problem, reports the Pasadena Star News, is that Sriracha is a raw food. "Because Sriracha is not cooked, only mashed and blended, Huy Fong needs to make sure its bottles won't harbor dangerous bacteria," writes the Star News. As Baylen Linnekin asks, "aren't three decades of sales sufficient proof of that fact?
Indiana Said the Government Should Be Able To Take Everything You Own if You Commit a Drug Crime. The State Supreme Court Wasn't Having It.
After eight years, Tyson Timbs finally gets to keep his Land Rover—once and for all.
The FBI Returned This Innocent Couple's Safe Deposit Box. It Refuses To Give Back Many Others—and Is Trying To Seize $85 Million in Cash.
"It makes me feel like the government is preying on the vulnerable and the weak to line their own pockets."
The FBI Took Their Safe Deposit Box and Everything Inside It. Two Months Later, They're Still Waiting for It To Be Returned.
"When you've done nothing wrong, you shouldn't be subjected to an investigation," says Paul Snitko, whose box was seized in a March 22 FBI raid of a Beverly Hills business.