Got raw milk? Increasingly that question appears difficult to answer in the affirmative.
For fans of raw milk and those who fight for food freedom in all its forms, the past year or two have been notable for several setbacks on the unpasteurized dairy front, including S.W.A.T. raids on food coops. But as Keep Food Legal President Baylen Linnekin explains, there’s still plenty of reason for optimism. After all, Linnekin writes, the case for food freedom is deeply grounded in history, liberty, and legal precedent.