Ronald Bailey | June 19, 2006
Ethanol may someday provide a significant proportion of our transportation fuels and help reduce the emissions of greenhouse gases that are warming the planet. Today the Chicago Tribune has a good editorial questioning the need for government subsidies for producing this fuel:
It is a good idea to encourage ethanol use, because it's a renewable resource that burns cleanly without the greenhouse gas problems of fossil fuel. Its expanded use could make us less dependent on oil from the ever-roiling Middle East. But if ethanol is going to be a significant, long-term fuel for this country, it's going to have to find its own place in the market. That won't come through a rigged system of subsidies and tariffs that protects domestic corn and sugar producers at the expense of American consumers....
Are we trading one addiction (oil) for another (government subsidies)?
Whole editorial here.
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"Are we trading one addiction (oil) for another (government
subsidies)?"
If we get down to root causes, most of our addictions are to
government subsidies. Populism determines the shape, but the
subsidy is almost always the addiction.
Jason's exactly right: be it Social Security, sugar quotas or sporting arenas, subsidy is always the issue.
. . . without the greenhouse gas problems of fossil fuel . .
. own place in the market . . .
If fossil fuel causes damage that fosill fuel makers or users can
shift onto the world at large, then the market cannot be expected
to lead to a wise allocation of resources.
I am not a big supporter of corn subsidies, or neccessarily any
energy-related product subsidies at all. I don't know the best
answer to providing energy over the longrun, but I do know that the
free market will tend to incentivize destruction of the ozone
because the ones that profit from that destruction are so
dissimilar from the group that will pay for that.
I luv free markets, both buying things in them and discussing their
virtues here at HnR, but let's not get carried away.
whatever, fossil fuels are destructive of the environment, othermark. I'll go wikipedia the details for you and post them here if you really are interested.
other Mark-
They do destroy the ozone layer, you just don't know it yet. Only
Dave does. The details will all come out in discovery.
Yep, I'm naughty.
My economic analysis stands. here is what the ozone-related
environmental problem really is:
Air pollution
Main articles: Tropospheric ozone and Air pollution
Ozone is not directly emitted by car engines or by industrial
operations themselves. These sources emit hydrocarbons and nitrogen
oxides that react with sunlight to form ozone directly at the
source of the pollution being emitted and in the atmosphere's
boundary layer (1 to 3 km altitude). The mix of hydrocarbons,
nitrogen oxides, and ozone are the major components of smog that
frequently occurs in urban and suburban areas. Recent satellite
maps of nitrogen dioxide (NO2) clearly show the worldwide
distribution of polluted regions associated with industrial
activity (automobiles, factories, and fossil fuel power
generation).
There is a great deal of evidence to show that ozone at the earth's
surface can harm lung function and irritate the respiratory system
(WHO Europe reports, cited below). Ozone has been found to convert
cholesterol in the blood stream to plaque (which causes hardening
and narrowing of arteries). This cholesterol product has also been
implicated in Alzheimer's disease, suggesting a link between the
inflammatory response associated with head injury and Alzheimer's.
Air quality guidelines such as those from the World Health
Organization are based on detailed studies of what levels can cause
measurable health effects.
There is also evidence of significant reduction in agricultural
yields due to increased ground-level ozone which interferes with
photosynthesis and stunts overall growth of some plant
species.[3][4]
Although ozone was present at ground level before the industrial
revolution, peak concentrations are far higher than the
pre-industrial levels and even background concentrations well away
from sources of pollution are substantially higher.[5][6]
Ozone reacts directly with some hydrocarbons such as aldehydes and
thus begins their removal from the air, but the products of
ozonolysis are themselves key components of smog. Ozone photolysis
by UV light leads to production of the hydroxyl radical and this
plays a part in the removal of hydrocarbons from the air, but is
again a step in the creation of components of smog such as
peroxyacyl nitrates which are powerful eye irritants. Ultimately,
ozone is one component of smog which is harmful in itself and
contributes both to the production and ultimate removal of other
air pollutants.
Thanks to othermark for helping us understand the exact nature of
the problem better.
Dave W: Claiming that ozone is a pollutant in the lower atmosphere is quite different than claiming the burning of fossil fuels destroys the ozone layer.
Yeah, Dave. Whatever one may think about various fuels, it's usually a good idea to get the facts straight. There's a big difference between producing dangerous ozone at ground level and destroying ozone high above the ground. The two processes have, um, nothing in common.
Everybody,
Mocking Dave W is certainly good sport, but the question remains
whether a purely free market in the classical sense best accounts
for real harm done to others via the inevitable commons of the air
we all breath and the atmosphere we all share and depend on.
Personally I think taxing activities based on their harm to the lot
of us (while reducing other taxes for a revenue neutral result) and
letting the market figure out the rest is a lot better than
arbitrarily susbidizing supposedly preferred activities. But we may
get the latter if we close our eyes to the problem.
I said I stand corrected. What was critical for my economic
reasoning was that burning fossil fuels is bad for the environment.
It is. My economic analysis stands and the specific nature of (at
least a part of) the environmental damage is explained in the
wikipedia portion I quoted.
Don't be obtuse.
Lets be clear-
Burning fossil fuels doesn't destroy the ozone layer- it actualy
creates ozone which is a componet of smog.
CFC alledgely were destroying the ozone layer- they are now illegal
in the US and have nothing to do with oil energy consumption.
Buring fossil fuels (or none fossil fuels like ethonal and wood)
create greenhouse gases that may be contributing in a significant
way to warming of the planet. This warming may be significant
compared to the natural varation of the planet's climate, or not.
This warming may be bad or may be good for civilization on the
whole.
Ethonal is considered "green house clean" becuase it is assumed
that when you burn it someone somwere is growing corn or sugar to
replace it. The growing crop uses the CO2 and fixes it in the plant
until you take it and burn it again, restarting the cycle. You
could do the same thing by having a giant factory that created
ethonal and just pumped it the ground. This would trap the carbon
and let you use the coal and oil with out adding net CO2 to the
atmosphere. Or you could have trains that went from the midwest to
the pacific and simple droped crops and trees into the cold deep
water. Of course you could feed the crops to people in poor
countries, but you would have to find a way to capture there farts
and burps. None of this would ever happen becuase people still fear
the mothers and can't get behind wasteing food.
1. Ethanol is not a non-renewable resource. Growing corn
requires significant amounts of artificial fertilizer. Phosphorus,
a mined resource, is an absolutely essential part of it and, like
petroleum, its known reserves are predicted to run out in a few
decades.
With oil, the worst case scenario - i.e. plainly running out of it
- will force us to switch to nuclear energy, perhaps even give up
driving altogether and move back to the cities and otherwise
significantly reduce our energy consumption. But we'll
survive.
Phosphorus, on the other hand, is a building block of life. Without
it, without artificial fertilizer, harvest yields will collapse to
the pre-Green revolution levels with mass worldwide starvation as
the inevitable outcome.
Now, as with all mined resources, new phosphorus deposits will
undoubtedly be found in the future, especially when rising prices
give boost to new exploration and technological innovation. But if
we need to restrict our consumption of any resource in preparation
for any worst case scenario, we should be limiting our consumption
of phosphorus, not oil.
2. "In 2005, United States gasoline consumption was about 150
billion gallons per year. [1] An acre of corn can produce
approximately 200 gallons (gasoline equivalent) per year. The
United States would have to place roughly 750 million acres of corn
into production to fully meet this demand. For comparison, this is
nearly double the total area currently used for all crops in the US
(430 million acres) and about one third of the total land area of
the United States (2.3 billion acres). [2] There are currently
about 80 million acres of corn planted in the United States.. For
bio-ethanol to supplant most of the petroleum fuel, a much greater
acreage would have to be put into production for bio-fuel
feedstock. Assuming a required input energy of 100 (gasoline
equivalent) gallons per acre, bio-ethanol production achieves a net
100 gallons per acre, rather than the 200 gallon per acre figure
stated above. A sustainable bio-ethanol program for the United
States could require 1.5 billion acres (more than half the land
area of the entire country)." (wiki)
----
The agricultural lobby and assorted ignorant enviro-loons must be
the only two categories of people who seriously discuss ethanol as
a source of energy.
If anything, the use of ethanol as a fuel should be actively
discouraged. Boycott it.
Ethonal is considered "green house clean" becuase it is
assumed that when you burn it someone somwere is growing corn or
sugar to replace it.
If that's the case, I would say that's highly dubious reasoning
since it assumes not only that "someone somwere is growing corn or
sugar" but that that someone would not be growing something
otherwise, which of course is a ridiculous assumption.
I would, however, take issue with the notion that human-caused
global warming "may be bad or may be good for civilization on the
whole" (assuming it is "significant compared to the
natural varation of the planet's climate"). Would you expect that
you could let a three year old go at your laptop and he'd improve
the work you were doing on it? Similarly, I don't think adding a
random (again, if significant) variable into the environment can
reasonably expected to be helpful.
Ethanol, is a pig in a poke. If we started burning it in any significant portion of our total energy consumption, not only would the price of ethanol go through the roof, but so would the price of food. A free market would optimize the production and use of ethanol, same as it does for everything else.
"Would you expect that you could let a three year old go at your
laptop and he'd improve the work you were doing on it? Similarly, I
don't think adding a random (again, if significant) variable into
the environment can reasonably expected to be helpful."
To me this analogy assumes that the world has been designed
perfectly for humans by a higher power, who somehow knew more then
us "three year old" humans. Since everything that has lead up to
the current climate was caused by inanimate forces and unknowing
animals and plants, I think the three year old could stumble on
something better, or not, who knows? Human beings have lived
through climatic changes of much greater magnitude then what is
happening now. What is perfect- the last ice age, our current
interglacial period or the more recent little ice age. The world is
in constant flux. If you go to Babylon, Iraq it is no longer
anywhere near the Euphrates. Just 10,000 years ago most of New
England was under a sheet of ice. People live in different climates
from Riyadh to Reykjavik.
Thanks to othermark for helping us understand the exact
nature of the problem better.
Hissss! Rowrr!
has been designed perfectly for humans by a higher
power
maybe the adaptive mechanism has been conditioned by evolution of
all animals over geological time.
If Earth had sharper temperature swings than it has had, then it
stands to reason that the evolutionary outcomes would have been
different and "people" themselves would be different.
That is why it makes sense to think we might be more adapted for
natural temperature shifts than induced ones.
So... we shouldn't be panicked about Peak Oil, but rather Peak
Phosphorus?
It's good to have my panics all in order on a Monday.
To me this analogy assumes that the world has been designed
perfectly for humans by a higher power
No, it just stumbled onto a set of circumstances that led to human
existence. Obviously, not all possible sets of circumstances are
equally friendly to our being here.
Human beings have lived through climatic changes of much
greater magnitude then what is happening now.
I think you're changing the premise here. I'm using the premise
that there is something unique and signicantly so in human
caused global warming. Which I would think would boil down to the
climate heating up either to unprecedented levels or more quickly
than ever before (since humans were here). I'm not qualified to say
if either is happening, but I think that introducing either would
match my analogy of the three year old on your laptop as it
pertains to whether such change would likely be good or bad. In
lieu of either of those possibilities, I would agree that it's
within the parameters of what we are adapted to deal with and thus
is as likely to get us closer to the ideal as further.
Dave W.
That is why it makes sense to think we might be more adapted
for natural temperature shifts than induced ones.
That's why Inuit
dress just like Yanomamo,
right?
Humans are pretty adaptable to a wide range of climates, don't you
think?
Since observant Muslims are supposed to abstain from ethanol
ingestion, are they allowed to drive ethanol fueled cars? Is it
okay because they are not ingesting it? What about the fumes they
inhale at ther pumps?
For a fun discussion, try bringing up endogenous alcohol (the stuff
produced by the flora and fauna in our gut) with a biologically
literate observant Muslim.
If God didn't want us to drink alcohol, why'd he give us alcohol
dehydrogenase and CYP450-2E1?
Ron,
Indeed, but our behavioral skills for coping with environmental
change have gone well beyond clothing. with the use of fire and
fans and even central heating and air conditioning, we have
developed quite an array of natural behavioral responses to varying
climate temperature beyond just our purely physiological responses
(sweating and shivering).
That's why Inuit dress just like Yanomamo, right?
Humans are pretty adaptable to a wide range of climates, don't
you think?
I don't know about that. Most of the climate adaptations I am
thinking of relate to things that are not specific to humnas, but
rather were evolved into us before homo sapiens broke off as a
species.
Warm bloodedness is one example.
The fact that we can eat eat plants is another.
The fact that we lost our fur and allowed the suns rays to fall
directly on our skins is another.
that is just off the top of my head as far as ways things might be
evolutionarily different if our ancestors had to survive thru times
of more extreme heat and cold than they did.
... burns cleanly without the greenhouse gas problems of
fossil fuel ...
I don't understand.
Carbon dioxide is a greenhouse gas. Ethanol is a hydrocarbon. If
you burn a hydrocarbon, you (ideally) get carbon dioxide and water.
Imperfect combustion leads to pure carbon and carbon
monoxide.
There may be fewer side reactions due to impurities, but I thought
carbon dioxide was still the main culprit. Besides, wouldn't there
still be impurities (possibly containing nitrogen oxides and sulfur
oxides) with ethanol? Just different amounts or ratios?
mjs
mjs,
And let us not forget the production of CO2 that comes with
production of alcohol (it is one of the by products of
fermentation). Every beer or whisky or wine you drink has
unnecessarily resulted in CO2 released into the environment.
Drinking and Driving, while you may kill yourself or some one else,
you most assuredly are killing the planet!
Humans are pretty adaptable to a wide range of climates,
don't you think?
Of course, but that doesn't mean that there are no temperature
ranges (or rates of change) that might make the world less
hospitable to us. Short of killing us off, unprecedented conditions
could very well cause a lot of economic harm by forcing us to adapt
in ways in which we didn't need to previously. Mammals adapted to
the asteroid hit the earth took a while back, but that doesn't mean
it was much fun to go through.
(Again, this argument only matters IF human caused global warming
is creating circumstances unprecedented during most of human
evolution, which I'm not commenting on.)
If we started burning it in any significant portion of our
total energy consumption, not only would the price of ethanol go
through the roof, but so would the price of food.
Not necessarily, not if production of the plants that produced it
expanded to meet the demand.
That said, I agree that any interference from the government that's
not intended to protect our rights will distort the market and lead
to inefficiencies that will cost us money.
But I think the question is whether market distortion is already
happening as a result of infractions against people's rights in the
form of pollution externalities and whether recognizing these
externalities can reduce market inefficiencies, at least in
comparison with the more likely political solutions to be enacted
if the likes of us don't weigh in.
Woozle,
The agricultural lobby and assorted ignorant enviro-loons must
be the only two categories of people who seriously discuss ethanol
as a source of energy.
If anything, the use of ethanol as a fuel should be actively
discouraged.
Meh, and most of the people who are against ethanol as a fuel are
just ignorant of it's potential, or too lazy to do even cursory
research instead of reiterating what they hear form the talking
heads.
Have you ever heard of cellulsic ethanol?
Here's a wiki on it:
http://en.wikipedia.org/wiki/Cellulosic_ethanol
Cellulosic ethanol would be a much better solution than the current
sugar(from corn) based production method. It also wouldn't require
much additional planting because it's based on the "waste" from
other agricultural and industrial processes.
Doesn't it at least make some sense to look into ethanol as a
supplement to oil in the meantime until more viable alternative
fuel and distribution networks are in place?
Detroit doesn't even need to change much about their engines to
make them flex-fuel compatible. Same goes for the current US Gas
distribution network, limited modification and it could be used to
transport ethanol. Neither of these statements are true of Hydrogen
from what I know.
But hey, what do I know, I'm just some ignorant envro-loon.
but I do know that the free market will tend to incentivize
destruction of the ozone because the ones that profit from that
destruction are so dissimilar from the group that will pay for
that.
What free market are you talking about? I'm not aware of any
existing free market.
It was a government court that threw out the orchardist's lawsuit
against the railroad for pollution damage to his trees.
"We can't let property rights stand in the way of progress."
�Phosphorus, a mined resource, is an absolutely essential part
of it and, like petroleum, its known reserves are predicted to run
out in a few decades.�
Why can�t the phosphorous bound in the non-ethanol part of the corn
be recycled? Of course it can.
�If anything, the use of ethanol as a fuel should be actively
discouraged. Boycott it.�
Folks are developing ethanol-powered fuel cells that are more
efficient than simple combustion. Further, it�s silly to compare
the efficiency of a mature technology (combustion) with a
relatively new one. Ethanol appears to be a very promising
fuel.
�If that's the case, I would say that's highly dubious
reasoning�
The carbon being released into the atmosphere was there last
season. No net gain in terms of a year or more.
I remain utterly unconvinced that automotive ethanol is anything
but a scam, designed to transfer wealth from the taxpayers to ADM,
Gargill, and their ilk.
Question: would an automotive ethanol distillery be self-sustaining
in terms of energy, once it was up and running? That is, would the
process "create" sufficient energy to power the production process
and produce ethanol for fuel?
What I have seen says that ethanol, with the possible exception of
that produced from sugar cane, requires more energy to make than it
releases when burned. That is why there is now a big dither about
natural gas- versus coal- fired plants (whether there would, in
fact even be any net gain in terms of pollution if the plants were
powered by coal).
Like the electric car in Los Angeles which does not eliminate
pollution, but merely displaces it to a powerplant in Arizona,
ethanol seems to be more of a transformation (at a net loss) of
some alternate energy source into a liquid suitable for our
existing internal combustion technology and infrastructure. If that
is the case, the current economics don't favor rushing the
conversion. Like it or not, gasoline is an extremely efficient
medium. Maybe that is how it captured the market.
And let's not forget that ethanol has an energy content inferior to
gasoline; barring a significant downward adjustment of pump price,
the end- user's actual cost per mile of driving will rise.
The carbon being released into the atmosphere was there last
season. No net gain in terms of a year or more.
What the hell are you talking about? I sure cannot tell. (And I'm
the one you're apparently responding to.)
coolrobc: Meh, and most of the people who are against
ethanol as a fuel are just ignorant of it's potential, or too lazy
to do even cursory research instead of reiterating what they hear
form the talking heads. Have you ever heard of cellulsic ethanol?..
Cellulosic ethanol would be a much better solution than the current
sugar(from corn) based production method. It also wouldn't require
much additional planting because it's based on the "waste" from
other agricultural and industrial processes.
1. The wiki article says nothing about the cellulose content of
corn.. or by how much the energy yield per acre of corn would
increase with this technology. Considering that it's unlikely that
ethanol will never be able to provide us with more than a few % of
our fuel needs (or we'll have to cut back on our food consumption),
I don't see much relevance in this new technology.
2. It still wastes phosphorus.
pigwiggle: Why can?t the phosphorous bound in the
non-ethanol part of the corn be recycled? Of course it
can.
1. How much will it cost?
2. Are such technologies available?
3. Will ethanol still be energy efficient after the extraction and
recycling?
Folks are developing ethanol-powered fuel cells that are
more efficient than simple combustion. Further, it?s silly to
compare the efficiency of a mature technology (combustion) with a
relatively new one.
You may be confusing two different technologies here. Ethanol is a
combustible fuel, not all that terribly different from gasoline in
its uses, and has been used in internal combustion engines almost
from the instance of their invention.
Fuel cells create energy by merging hydrogen and oxygen to form
water and release energy in the processFor fuel cells to run, you
need a steady supply of hydrogen and oxygen.
An additional technology that would extract hydrogen from ethanol
with a few modifications would likely be equally effective at
extracting hydrogen from gasoline. Ethanol has no significant
advantages here, I could speculate.
Fuel cells for the automotive industry, given the generally brisk
level of innovation in battery technology, appear to be another
government-financed scam: hydrogen is one of the least desirable
ways to store fuel.
Hydrogen is NOT, it bears repeating, a source of energy. It needs
to be extracted from something (fossil fuels, water) often at a
significant energy cost.
For as long as we're sharing our science fiction dreams, why not
contemplate the possibility of inexpensive nuclear fusion power by
2020? :)
This would solve all our energy problems.
I'm somewhat surprised that oil from shale isn't brought into
these discussions. Shale has a EROEI of 3, whereas sugarcane
ethanol is at 1.7, and corn ethanol at 1.3.
If we're talking about the most energy efficient way to replace
crude oil, ethanol ain't it. Greens love it to be sure, but I'm not
sure it's more than hype.
Woozle,
First, if you read what I posted it says supplement, not
replace.
Aside from that, what does cellulosic ethanol have to do with
corn?
Yes, the corn stalks can be used for production, but the whole
point of cellulosic ethanol is that it uses byproducts such as the
corn stalks, wood chips, grass, and other inedible biomass that is
indigestible and just ends up in a landfill. It doesn't require
corn.
As far as your "still wastes phosphorous" comment; again the intent
is that byproducts are used rather than producing material solely
for ethanol production. If the phosphorous is being used in current
production of food and other raw materials, how is it being
wasted?
fyodor: What I think pigwiggle are trying to say is that the carbon
dioxide that's released when ethanol is burned was taken out of the
atmosphere by the plant that was used to produce the ethanol, which
in turn is used by another plant to produce ethanol, etc. Kind of a
circular reference, I know.
The carbon released is reused by plants year after year, rather
than releasing carbon that was removed from the atmosphere millions
of years ago. It results in an annual neutrality of carbon
emmisions when compared to fossil fuels.
��pigwiggle: Why can�t the phosphorous bound in the non-ethanol
part of the corn be recycled? Of course it can.
1. How much will it cost? ��
Well, in my naive estimation you could just plow under the crap
that is not ethanol and plant away, works for my vegetable garden.
The ethanol is just CO2 and H2O; everything else should be right
there in the plant or very near by.
�An additional technology that would extract hydrogen from ethanol
with a few modifications would likely be equally effective at
extracting hydrogen from gasoline.�
We are back to the distinction between old and new carbon. Corn
ethanol comes from atmospheric carbon fixed over the lifetime of
the plant. If you grow the corn and burn the ethanol in the same
year there is no net atmospheric CO2 change over that year.
However, if you dig up oil and burn it there is a net gain of CO2
in the atmosphere.
�Hydrogen is NOT, it bears repeating, a source of energy. It needs
to be extracted from something (fossil fuels, water) often at a
significant energy cost.�
Well, you are just flat wrong here. Corn ethanol is a kind of solar
power; light is used to make EtOH from CO2 and water. You can
hardly compare taking hydrogen from water with burning ethanol.
With water you are starting at the bottom of an exothermic
reaction. With ethanol derived from corn sugar you are starting at
the top. The plant takes us to the top of the energy landscape with
help from the sun.
�For as long as we're sharing our science fiction dreams, why not
contemplate the possibility of inexpensive nuclear fusion power by
2020?�
Methanol powered fuel cells are commercially available and, I
believe, will prove to be a market driven technology. Don�t be
surprised when you are carrying one in your cell phone. Ethanol is
more desirable than methanol for several reasons. However, until
recently the available catalysts used in methanol fuel cells were
expensive (platinum and so forth) and unable to reform ethanol. An
Italian group is currently bringing a nickel-based catalyst to
market that can preferentially reform methanol or ethanol.
Oh, and I guess it�s not clear. We are not talking about extracting hydrogen from alcohols for use in fuel cells. In a direct methanol fuel cell water and (I think) 5% methanol are fed directly to the cell. No extraction of hydrogen.
What I think pigwiggle are trying to say is that the carbon
dioxide that's released when ethanol is burned was taken out of the
atmosphere by the plant that was used to produce the
ethanol
If anything you said addressed my point that that only works/makes
sense if the plant used to make the ethanol is necessarily an
additional plant to what would be growing otherwise which clearly
may not be the case as the crops used for ethanol may merely
replace other crops or non-cultivated vegetation, I missed
it.
which in turn is used by another plant
But that would be the case with CO2 released into the atmosphere
from any source, including from fossil fuels, not just
that released by ethanol burning! I don't see the point of that at
all.
to produce ethanol, etc. Kind of a circular reference, I
know.
Hmm, do you mean "circular process"? The original claim I
addressed was sufficient to describe such a circular process, but
again, none of this addresses my objection. To be clear, I would
expect a possible degree of additional CO2 eating foliage in the
world as a result of using ethanol as a fuel, but I think it is
ridiculous to claim there would be an extra plant in the world for
each plant used for ethanol. Unless you show me wrong on that, and
it's an economic issue not a chemical one, I would submit the
entire claim of carbon neutrality falls apart. Well, unless you can
show that the few extra plants in the world as a result of ethanol
being used as a fuel would consume as much carbon as all
the ethanol being burned. Up to now, you've seemed to imply there's
a one to one correspondence, ie that each plant uses the same
amount of carbon that would be released by burning that very plant.
While I can see the potential for it to be a higher ratio than
that, I can also see the possibility that it's lower too. In sum,
just because the plants that produce ethanol consume carbon from
the atmosphere means nothing without knowingt a whole lot more
details.
If ethanol (and/or biodiesel) are ever to be a viable source of energy, it will most likely be because of some bio-engineered algae that's produces ethanol much more efficiently than is currently possible. (It would be really cool if we could engineer an algae that eats garbage while producing ethanol.) Nevertheless, the only way that bio-engineering research will happen is if ethanol gets it's foot in the door of the American energy market.
Wait a second!!! coolrobc, you're saying that no additional phosphorous is needed to produce ethanol because it can be made from plant byproducts -- meaning NO ADDITIONAL PLANTS! Meaning NO additional consumption of carbon from the atmosphere as a result of burning ethanol instead of fossil fuels!
Nevertheless, the only way that bio-engineering research
will happen is if ethanol gets it's foot in the door of the
American energy market.
What?? We need to subsidize a product into the market for
entrepeneurs and investors to see its future market potential? I
don't think so.
�But that would be the case with CO2 released into the
atmosphere from any source, including from fossil fuels, not just
that released by ethanol burning! I don't see the point of that at
all.�
It�s very simple. You can either take CO2 out of the air and then
put it back very soon after, or take it from the ground and put it
in the air. The latter results in a net atmospheric carbon gain.
The number of CO2 eating plants in relation to ethanol producing
plants is irrelevant. It is all about where the carbon originates;
in the atmosphere or in the ground.
When you burn corn you release greenhouse gases. When you eat
corn you release greenhouse gases. When the corn dies in the field
and rots it releases greenhouse gases. This carbon dioxide is then
taken up by other life forms until they meet there end, and it
starts again.
A lot of people think the world was in balance before we started to
burn fossil fuel. This is not true- if there was no consumption of
fossil fuels there would not be a fixed amount of carbon in the
atmosphere. Volcanios and natural oil seeps add CO2, and tectonic
activity can trap carbon in limestone, coal, ect. These effects can
vary through time and this is part of the reason we have warm
periods and cold peroids in geological history.
The issue today is that we have taped into "frozen" greenhouse
gases in that were not part of the cycle on a human timeframe. We
have essently taken greenhouse gases out of the earths storage
system and put it into the atmosphere.
The real question for me is will the results of human activity on
the climate have enough magnatude to overwhelm the natural
variation? Or are we getting our panties in a bunch about it being
a little warmer when in 400 years Boston may be under a mile of
ice? I imagain at some point in the next 1000- 10000 when this
interglacer period starts to end we are going to be setting fire to
coal seems and poring HCL on limstone moutains in a last ditch
effort to save billins of people from freezeing and starving to
death. That would make a great TBS sunday movie.
The number of CO2 eating plants in relation to ethanol
producing plants is irrelevant. It is all about where the carbon
originates; in the atmosphere or in the ground.
Nonsense. The atmosphere doesn't care where the carbon originated!
Carbon is carbon. The atmosphere is only affected by how much
you're putting into it versus how much you're taking out. If no
extra plants are grown as a result of ethanol burning, then no
extra carbon is taken out of the atmosphere as a result of ethanol
burning, and burning ethanol would add just as much carbon to the
atmosphere as burning fossil fuels. It is simple, but it's
the simplicity of arithmetic. Subtract as much as you add and you
get zero. But add more than you subtract and you get a positive
number. Unless you grow additional plant matter, you won't be
subtracting any more carbon from the atmosphere than you are now,
and your model depends on just as much additional carbon
getting taken out of the atmosphere as added by ethanol
burning.
Actually, sam's post finally got me to see what pigwiggle and coolrobc did not. I guess the corn byproducts would release carbon into the atmosphere anyway, one way or another. So if you release it by burning it instead of releasing it by letting it rot while burning fossil fuels instead, you would have a carbon neutral situation. I see that now and I apologize for not understanding sooner. But FWIW, I would say that the notion that plant product will release carbon, and the same amount of carbon, whatever is done with it, is key to making your point.
"But FWIW, I would say that the notion that plant product will
release carbon, and the same amount of carbon, whatever is done
with it, is key to making your point."
I see that now.
re: "We are back to the distinction between old and new carbon.
Corn ethanol comes from atmospheric carbon fixed over the lifetime
of the plant."
Hmm. Could we counter greenhouse carbon dioxide by growing corn (or
sugar cane or whatever), harvesting it, then burying it deep
underground?
Honest question. Not a troll.
Mike Laursen,
Could we counter greenhouse carbon dioxide by growing corn (or
sugar cane or whatever), harvesting it, then burying it deep
underground?
Not being an expert, I would guess that would be extremely
inefficient, and the gas would get into the atmosphere
eventually.
Unless -- we somehow could FOSSILIZE deceased plant matter! That
would "freeze" it and remove it from the atmosphere as has been
done with fossil fuels.
Of course, as sam points out, it all goes back and forth
eventually....
Unless -- we somehow could FOSSILIZE deceased plant matter!
That would "freeze" it and remove it from the atmosphere as has
been done with fossil fuels.
You act like fossil fuels are an accident of nature. Don't you know
that the oil we pump out of the ground today was intentionally put
there by the highest order sentient dinosaurs?
They too saw the need to be carbon neutral, so to make up for the
fossil fuels used by their highly advanced economy, they
intentionally cultivated, harvested, and buried vast forests.
Of course, once the dinosaurs developed the iridium enriched fusion
power plant, they no longer needed carbon-based fuels. Then came
the horrible reactor accident... and only the cockroaches and
mammals survived.
Q: "Could we counter greenhouse carbon dioxide by growing corn
(or sugar cane or whatever), harvesting it, then burying it deep
underground?" M laursen
A: "Not being an expert, I would guess that would be extremely
inefficient, and the gas would get into the atmosphere eventually."
fyodor
---
Actually, there are ongoing projects which are pumping CO2 into the
ground as an attempt at underground storage. I am not particularly
knowledgeable about it, but remembered reading some coverage. Just
googled "CO2 pumping" and got a couple of hits, including one from
the 6/24/03 Christian Science Monitor.
I believe that at least some of the CO2 pumping is associated with
increasing the efficiency of extraction in oilfields.
Are we trading one addiction for another
Perhaps.
But at least one addiction will not be putting money in the hands
of people who like to subsidize terrorists...
We take what we can get...
There are many folks looking for practical ways to scrub and store CO2. One method is to pump air through sodium hydroxide and then store the CO2 as sodium carbonate. Sodium hydroxide is cheap, sodium carbonate is relatively stable; I think the logistics of pumping air is the problem. There are also other ways.
I am addicted to modern civilisation and the technology which is both its cause and effect; including, but not limited to; the internal combustion engine, electricity on demand (24/7), and INDOOR PLUMBING.
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