Julian Sanchez | March 8, 2006
Kerry Howley asks: Is fair trade coffee exactly what the developing world's been jonesing for, or just a lot of java jive?
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That was informative, thoughtful, and fair.
I think you're right about the co-op requirement needing to change.
And what's wrong with Fair Trade certifying the wages and working
conditions of hired labor?
Good timing. I'm touching briefly on this topic during a speech
at the national coffee association conference in Boca this
Friday.
I haven't read the piece entirely, but what i've seen so far is par
for the course. I may make copies and distribute to some people
there.
A huge trend since the mid 90s has been "good for others" (or
'cause') marketing replacing "good for you" products ('no
preservatives/calories/fats/sugars/etc').
It's also replacing the difference between 'mass' and 'premium' in
a lot of ways. (wonderbread vs. bakery-fresh baguette). Cause
marketing helps people spend more per unit, allowing them to
indulge themselves without guilt. It's a form of 'premium' product
class that purposely tries to shed any appearance of being
'exclusive', but rather eminently democratic. It's a way of being a
yuppie but paying (literally) homage to hippy values.
In the same way fat people might drink tons of diet soda every day,
and still think that's the way they're 'making an effort'... so too
do Americans generally prefer to buy a conscience...or, rather,
they define themselves largely through consumption habits. Everyone
does, really, but in the US we're surprisingly brash about it. You
hit the nail on the head with the 'consumption as a moral response'
bit. It's not revolutionary though. 'Green' packaging, non-GMO
foods, Organic foods... all of these things were playing to
people's sense that "it's easier to buy a better world" then
actually consume less, recycle more, etc. It's the easier choice,
the one that lets them do the same things they always do but feel
like they've contributed to society. It's the magic hamburger that
cures cancer and whitens your teeth.
Anyhoo... glad to see this. I may pass out copies at the trade show
to people I think might enjoy it.
yours,
JG
If you pass out copies, tell them to note the part that says
Fair trade=zero employees, and ask them to explain how that helps
the little guys struggling to feed his family.
Another good point was that co-ops which don't differentiate on
quality and screw the hard worker to the benefit of the lazy
slob.
http://www.theonion.com/content/node/33988
I think this explains both the need and demand for fair trade
coffee as well as anythign.
John, I think I have a new motto: Think globally, get your fucking act together.
Excellent article. One thing though, some of us have just found that coffee with certifications such as "bird friendly" and "shade grown" really just does taste better. These certified brands tend to taste better for a variety of reasons, from the type of beans that are shade grown (bird friendly more or less means the same thing) to the longer growing period and cooler conditions that come along with it. And though one wouldn't know from the article, many coffee addicts have never and would never pay $4 for a latte. That characterization got a little old.
�Be a coffee achiever,� David Bowie prodded consumers in a
1983 ad campaign.
And he hasn't achieved even one good song since.
Well, it's a free market, so...if you can get dimwitted college
kids to do your marketing for free, more power to you. The Berkely
ballot measure is the point at which I say "no," of course.
In fairness to Fair Trade, it is absolutely true that the farmers
in Third World countries are ignorant of market conditions and
regularly get screwed by middlemen who are often organized into
cartels. The planters live in mud huts and the middlemen from
Kampala and Nairobi live in mansions in the city. Any fair trade
advocate could do a lot more good simply by creating a trading firm
that would educate farmers about the free market and undercut the
local middlemen who are screwing them out of their crop.
ok, someone said something about bird-safe coffee, which implies that there is bird-unsafe coffee somewhere. so regular cofee is bad for birds??? HOW?
Hype aside, it is a better situation than assuming that all
coffee is the same, and drinking Maxwell House, not because it is
cheap but because you can't imagine that it is better.
They do their part in educating the public and creating a demand
for different varieties.
As for the rest, no one forces you to drink Fair Trade Coffee, the
same way no one forces you to drink Folger's, and the same way no
one forces me to drink at the local coffe shop that offers Organic
Mexican, Sulawesi, Malawi Galanga, Guatemalan Huauhtemoco, Bourbon
Santo, etc. etc... one dollar a cup each.
Bird,
Got trees? Should I draw a picture for you? Mixed use farms, groves
of mangoes mixed among the coffee bushes. Come on now, put on your
thinking cap.
I think bird friendly means that they do NOT shoo them away when they crap on the beans.
This is just another example of well-intentioned but misguided people creating harmful economic distortions in the name of "fairness." By limiting their dealings to a specific and rigid subset of co-ops with no employees, the "fair trade" movement ends up subsidizing inefficient production and stifling innovation. Poor farmers who might have otherwise been experimenting with new management and production techniques are now limiting themselves to strict requirements set by people who don't know a single thing about either agriculture or economic development. As a result, the "fair trade" movement has virtually ensured that poor, third-world farmers will always be poor, third-world farmers.
I usually get my beans at the local Trader Joe's, which has a
pretty good selection of different beans and blends, including some
that carry the Fair Trade label, at decent prices. The Fair Trade
coffee is by no means the most expensive it sells. Maybe I'm just
not discriminating enough, or maybe I've compromised my taste buds
by smoking a pack a day, but I have yet to settle on any particular
bean/blend -- I've yet to find the *one* that I can readily
identify as appreciably better than all the others I've tried.
(Though, I do have some favorites.)
So you'll forgive me if I don't buy the claim that Fair Trade is
compromising the quality of coffee production, or rewarding
mediocrity at the expense of innovation. Such a claim ignores that
it's the nature of cooperatives to be, um, cooperative. I imagine
that a genuine lazy-ass freeloader who produces crap is pretty
swiftly dealt with by his fellows, and that innovation is passed
along to all the farmers in the cooperative. Perhaps I imagine
incorrectly, but there's no reason not to think so, in the absence
of evidence to the contrary. Neither the article nor my taste buds
present any evidence to the contrary.
It's always amusing, in a vaguely pathetic way, to see supposed
champions of free-market economics and libertarian values come down
hard on a system that works within the free-market structure to
reward cooperation at the expense of enforced individualism. It's
such a knee-jerk reaction. The free market means that people are
free to form associations and express values that make sense to
them, not just associations and values that get the Ayn Rand Seal
of Approval.
Chris: ah, but you miss the essential difference between a
sloppy non-profit enterprise and that of a government. Fair Trade
does not have the monopoly of force to compel obedience to its
values. Your argument presumes that a government is merely another
paid political agent, which it is not. It compels payment. If Fair
Trade did not deliver on its promised virtues, then people would
not support it. You don't have that option with the
government.
It's entirely possible that Fair Trade doesn't do what it is
supposed to do, and it does not really appear to, but it doesn't
really have to. It merely has to convince its customers that it
does and the customers are satisfied with the transaction. The
farmers are apparently satisfied with the transaction as well,
since no one is forcing them to participate. If the end user and
the producer are both happy, then who are we to question? For all
of Fair Trade's critics from within, they continue to maintain the
relationship because it has value to them. They can opt out at any
time.
People donate money to experimental dance troupes that would not be
able to survive by selling tickets. They convince themselves that
this makes them patrons of the arts. In effect, they are buying
very expensive tickets. People give money to church's in the belief
that their generosity is being recorded in Heaven. Fair Trade's
customers may be buying an illusion, but the illusion has value to
them. On the other end, the coops must make a little more for the
same work or else they would sell to a less demanding customer. All
parties are happy, or else they wouldn't make the deal. Who are we
to complain?
It is not for us to judge absolute efficiencies in the marketplace.
We are not the central planners who determine which transactions
have value and which do not. No agency can determine what is most
"efficient." Innovation is not an end in itself. Innovation is a
process that leads to a happy customer and higher profits. If the
customers would be unhappy with innovation, then it would be a
malinvestment to devote time and energy to innovating. Better to
take your innovative resources (which are always limited) and
invest them in some other industry. Once, again, the producer's job
is to make the customer happy and thereby increase his business.
That's his only job. Industrial progress is only a means to an
end.
James, I don't think anyone here is suggesting that Fair Trade
be compelled to end their practices, or put out of business with
legal pressure. We're basically agreeing with you, that Fair Trade
coffee is based to some degree on illusions.
What I find refreshing about libertarians is that they stop there,
whereas so many others would jump right into the next step of
taking political action.
It seems like we can all agree that (1) the consumers of Fair Trade
are being deluded by their utopian ideals and that (2) one result
of this might just be that Fair Trade motivates third world coffee
farmers into decisions that maximize short & mid term gains
with the possible expense of foregoing other potential forms of
social & organizational progress.
It's a little unseemly to me, since the buyers are not really
playing the part of a true demand in the market. In a way they are
distorting the market for coffee by using their economic position
to throw a lot of extra cash into the ostensible demand for the
product in order to feed their whims. "Here's 5 cents for the
coffee. There's an extra buck in it for you if you'll do a little
dance for me."
I think bird friendly means that they do NOT shoo them away
when they crap on the beans.
Just remember that some folks are pretty fond of crapped-upon
beans. If you haven't heard of Kopi Luwak, you're in
for a treat, so to speak.
Coffee is a means to an end. The end is unshakeable intense
concentration and knife-edge mental faculties and being the best
god-damned fucking engineer at the plant. Fuck that relaxation and
contemplation shit. That's why I drink nothing but fucking Maxwell
House blue-label prepackaged, pre-ground coffee from the
three-pound can. Fucking two tablespoons per cup.
Now get the fuck out of my way because I'm on the way to fix
someone else's fuck-up. Watch out, bitches.
db,
I recommend that you read the following link supplied by John. I
think you may see a resemblance of sorts between your post and the
article in question.
http://www.theonion.com/content/node/33988
So customers pay not only for coffee but for a particular
fantasy that gives them comfort.
Well, that is advertising for you. After all, kids ask for cereals
not because they like their taste but because of the cartoons that
sell them. And Keeblers's are made by elves.
It is surprising how much we accept from regular advertisers only
to get our back up when the same practices are carried out by
people whose idelogy is not the same as ours.
No one forces you to buy Fair Trade coffee. No one forces a
particular group of growers to get certification. If they seek the
certification is because they get a good price for it, at least
more than they are getting in the regular market.
Think of it as buying into a franchise. You buy into McDonald's and
have to dress your employees in certain uniforms, and offer only
the menu that is approved by the parent company. YOu are free to
buy into McDonald's or not, but once you do, you know what the
rules are.
As for coffee, the Fair trade movement is doing its part in
educating the public that not all coffee beans are alike, and that
some may be tastier than others. This boosts sales not only for
Fair Trade coffee, but also for other coffee growers who offer
distinct varieties to an educated public.
In a market, the more the merrier.
(PS. as for Starbucks, I wish they did not burn the beans. The
reason they make so many lattes with so much other non-coffee
ingredients is to make the resulting brew palatable)
Some clarification regarding fair trade criteria...
"There are two sets of generic producer standards, one for small
farmers and one for workers on plantations and in factories. The
first set applies to smallholders organised in cooperatives or
other organisations with a democratic, participative structure. The
second set applies to organised workers, whose employers pay decent
wages, guarantee the right to join trade unions and provide good
housing where relevant. On plantations and in factories, minimum
health and safety as well as environmental standards must be
complied with, and no child or forced labour may occur."
"FLO Fairtrade Standards are different when you are a small
producer organisation, organised in a demo-cratic way, such as a
cooperative or association, or when you structurally depend on
hired labour, as is the case in plantations and factories."
Everyone at Reason, of course, knew that they were being sold a
line to make them feel superior, right?]
It's the small distortions that matter, of course.
I think it is silly to disparage an effort because it does not
fulfill criteria which you do not believe attainable nor
worthwhile. Judge it instead for how well it fulfills criteria that
you believe attainable and/or worthwhile.
Does Fair Trade expand the market? Does it offer more choices to
the buyer? Does it offer more choices to the producer?
By the way, there is no reason to throw hissy fits at the word
"cooperative" In many countries joining a cooperative makes
economic sense. It allows you to pool your assets and buy machinery
(which you'll have to share, but it is better than having none),
allows you to buy in bulk, and get a price discount that way, and
gives you access to credit, access you might not have otherwise -
cooperatives were created long before the world discovered
microcredit.
Also, it allows to consolidate dispersed holdings into a productive
unit.
In many countries a cooperative is a valid strategy for hard
working people to go up the social ladder, so don't look down on
it.
db,
I recommend that you read the following link supplied by John.
I think you may see a resemblance of sorts between your post and
the article in question.
http://www.theonion.com/content/node/33988
Like I hadn't already read it the day it came out.
My post is nothing like that because I make no pretentious attempt
to pretend that I give a fuck about Juan Valdez.
You are right, science, we make buying decisions for reasons
that have little to do with cost-benefit analysis. We buy fantasies
as well as the products offered. Why else would advertisers put
their products in luscious settings, with gorgeous models? Why does
Avon put Selma Hayek in the cover of the catalog? So that buyers
buy not just the mascaraa, but the fantasy of looking as gorgeous
as Selma. And bath products are photographed in a luxurios bath
with mood lightning and color coordination, even though they may be
used in an old bathtub with a couple of chips...
I know, I sell Avon, and I sell dreams and a personal relationship
as well as cosmetics perfume, jewelry, and the rest. My customers
buy the latest cream in the hope that it will make them prettier,
use it a couple of times, like the effect, then they forget to wear
it, and a couple of months, chase the next dream...
That, and the ones that look longingly at fashions worn by very
thin women, and imagine themselves wearing them, when they have
very prominent hips. They know what their size is, but for a
moment, they want to think of themselves as willowy... And, of
course, what I say to them when showing thm certain ads "the stud
is not included"....
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