Nick Gillespie | January 22, 1999
(Page 3 of 17)
frenetically explaining in the
Queen's English precisely how
the Rocket Chef vegetable slicer
pays for itself halfway through
the first 2-pound bag of
carrots. Switch the channel and
you'll encounter the reformed
Borstal Boy extolling the
portable Red Devil Grill's
ability to bake pineapple upside
down cake with an exuberance
usually reserved for reciting
Rupert Brooke's poetry or
kicking French soccer fans in
the face. Just try to avoid
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